Food Menu

Our extras of the day

Linguine Lemon and Tuna

฿700
Pepenero's 2023 best seller is now an icon of the restaurant. Just try it

Brunello di Montalcino Argiano 2018

฿4400
Elected N.1 wine in the world by Wine Spectator in 2023. If it's a top, we have it

Tignanello Antinori 2020

฿10000
One of the most iconic italian wines from Antinori

Starters

Charcuterie

Trio Exclusive

฿1550
Pancetta Capitelli, Patanegra Ham and Parmigiano Reggiano Vintage 2014

Il Granducato

฿1300
  • Plus Raspadura cheese ฿ 1550
The incredible thing about those 4 outstanding products, it’s that they are all produced in a small province: Parma Ham 24 Months, Pancetta Capitelli, Coppa, and Salame from a small artisan

Tagliere Salami

฿750
Three delicious italian products (included Parma Ham)

La Pancetta di Capitelli

฿600
  • exclusive of Pepenero in Thailand
Three ways cooked (oven, smoked and cooked in honey)

Patanegra Paleta di Bellota

฿500
Montellano, Spain, Salamanca 100% Iberico race – Fed on acorns, roots, and wild herbs

Cold cuts Tapas

฿500
Two products between Parma Ham, Pancetta, N’duja, Speck, others on availabilty

Original Parma Ham

฿500
Full portion 70 gr

Mix Cold cuts and Cheese

Pepenero Top

฿2500
Top selection of cold cuts and cheese (total 420-450 gr)

Pepenero Maxi

฿1900
Top selection of cold cuts and cheese (total 300-320 gr)

Pepenero Mix

฿1200
  • *add Thb 250 for one more product
2 cold cuts and 2 cheese with our best selection

Mix tapas

฿550
One cold cut and one cheese for a light appetizer

Speck and Brie

฿450
Classic and delicious combo

Cheese

Cheese Royale

฿1500
  • (suggested for 2 to 4 people)
5 between the best of our selection

I Freschi

฿850
Selection of 3 fresh cheese upon availability

Cheese Tapas

฿600
2 between Brie, Taleggio, Parmigiano 30 months, Pecorino with Truffle (goat milk), Gorgonzola Blues (in red wine)

Pepenero Top

฿2500
Top selection of cold cuts and cheese (total 420-450 gr)

Pepenero Maxi

฿1900
Top selection of cold cuts and cheese (total 300-320 gr)

Pepenero Mix

฿1200
  • *add Thb 250 for one more product
2 cold cuts and 2 cheese with our best selection

La Raspadüra

฿600
  • (suggested for 2 to 4 people)
From the deepest Italian tradition, delicate flakes of cheese shaved at your table. Exclusive of Pepenero in Thailand

Parmigiano Reggiano Vintage 2014

฿550
You are now ready to taste a cheese produced more than 100 months ago, served with 25 years old top Balsamic Vinegar

Mix tapas

฿550
One cold cut and one cheese for a light appetizer

Speck and Brie

฿450
Classic and delicious combo

La Bruschetta

Classiche

Puglia

x2 ฿380 x4 ฿580 ฿

Gorgonzola 🌱

x2 ฿380 x4 ฿580

Val Taleggio 🌱

x2 ฿300 x4 ฿580

Napoli

x2 ฿280 x4 ฿540

Portofino 🌱

x2 ฿250 x4 ฿480

Classica 🌱

x 2 ฿200 x 4 ฿380

Speciali

Diavola

x2 ฿400 x4 ฿780
Delicious pairing of Gorgonzola cheese and Nduja

Parma

x2 ฿380 x4 ฿740
Parma ham and mozzarella

Taormina 🌱

x2 ฿320 x4 ฿620
Cherry tomatoes, grilled eggplant and melted Scamorza cheese

Burrata 🌱

x4 ฿580

Salads

Sicilian salad

฿380

Italian salad

฿350

Mediterranean salad

฿350

Fresca salad

฿300

Tasting of Extra Virgin Olive Oil

Extra Virgin Olive Oil

฿500
We propose 3 different EV Oils, usually - from Garda Lake - from Puglia - from Sicily in order to appreciate the difference of color, flavors, consistence. We serve it with our home made grill bread, sundried tomatoes and the available Paté (usually a superb Codefish Paté)

Meat Starters

Tartare di manzo affumicata con Burrata e Tartufo

฿900
Smoked beef tenderloin Tartare with Burrata and Black Truf

Carpaccio di Carne Salada del Trentino

฿700
Served wuth rucola salad and flakes of Parmigiano Reggiano

Tartare di Carne Salada del Trentino

฿600
Carne Salada is a fresh meat typical of Trentino, the region of the Dolomites. Top quality and texture, it’s known for being partially marinated at the origin. It doesn’t need many garnishes, and it is better to taste it natural

Tenderloin Tartare

฿500
Knife minced Beef tenderloin, prepared following the “French school”, so enriched with many flavors (including a bit of mustard and Worchester sauce). Egg at your choice

Fish Starters

Catalana di Tonno

฿550
Slices of Red Tuna, cooked and placed on a lightly dressed salad

Red tuna carpaccio

฿500
With mediterranean flavors

Red tuna tartare

฿500
With mediterranean flavors

Mussels Sauté

฿450
Served in mediterranean dressing and with toasted bread

Pasta

From the Sea Pasta

Spaghetti Bottarga and Vongole (clams)

฿720

Spaghetti alla Bottarga

฿620

Spaghetti Seafood

฿640

Spaghetti alle Vongole (clams)

฿450

The classic Pasta

Il Ragu di Pepenero

฿550

La Carbonara di Pepenero

฿500

Trofie artigianali con il Pesto di giornata

฿500

Fettuccine with “4 tomatoes cream” and Burrata

฿550

The Mediterranean Pasta (veg)

Veggie Chef Choice 🌱

฿480

Orecchiette alle cime di Rapa 🌱

฿460

Iconic Pepenero Pasta

Fettuccine ai Funghi Porcini (e Tartufo nero) 🌱

฿500
(on availability)

La Diavola di Pepenero

฿560

Risotto and Ravioli

Risotto is available on a minimum order of 2 portions

Ravioli Burro e Salvia 🌱

฿450
So simple and so tasty. After cooking, the Ravioli (filled with spinach and ricotta) are seasoned with melted butter and leaves of Sage

Risotto with Black Truffle and mushrooms 🌱

฿1200
Voted “the top” from Pepenero customers (on seasonal availability)

Il Risotto del Mare

฿1100
Here Chef Alain gives his best to fine palates. Black Risotto with natural squid ink, topped with red tuna fillets, olives, cherry tomatoes and their cooking sauce. A starred Risotto!

Il Risotto Rustico

฿850
Pure enjoyment for strong palates. Sausage and Nduja (spicy and aromatic salami paste) in a great flavors pairing with smoked Scamorza cheese fondue

Ravioli….every style

฿+150
Feel free to choose a sauce (our staff can advise you) and request Ravioli instead of pasta

Main Course

From the Sea

Red Tuna steak Mediterranean style

฿800

White Snapper fillet

฿650

The Butcher

Beef Rib-eye

280 gr. served with roasted potatoes

ai Funghi e Tartufo Nero

฿1600
topped with mushrooms and Black Truffle (on availability)

al Formaggio

฿1300
topped by a light and creamy cheese sauce

alla Siciliana

฿1200
with garlic, oregano, EV Olive Oil

The Fiorentina Steak

Prime Quality

Cows are 1 year cereals and fruit feed

27 days dry aged

Fiorentina

100gr ฿300